The old Diamond Lil's Steakhouse

Diamond Lil's, April 2005. Note "Home Maid"

An old photo of Diamond Lil's. A steakhouse at 1528 W. North Temple. It was destroyed by fire in 2021. I took this photo in 2015.

Here is a short history excerpted from a 2009 Intermountain Catholic article:

In November 1969, Jim Pietramali and Garth Campbell opened Diamond Lil’s doors for business at 1528 West North Temple. The original building was a modest home, which was remodeled using old barn lumber and logs from pioneer cabins, some of which are 100 to 150 years old.

The seating capacity was 32 people in about 1,000 square feet. Today [2009] the seating capacity is 500. The original kitchen was about the size of a large walk-in closet.

Today [2009] Diamond Lil’s is owned by Pete Funaro. He started working at Diamond Lil’s in 1970 for his uncle, Jim Pietramali. Pietramali, 87, still works for Diamond Lil’s.

“A lot of customers kept coming back and we became the premier steak house in Salt Lake City,” said Funaro. “We are an independent Utah’s own company. The seating allows for parties that can seat as many as 275 people at one time.

In 1973, they started adding on to Diamond Lil’s. They used only logs from Utah cabins.

Funaro also has his own wholesale pasta business, Funaro’s Perfect Pasta. Diamond Lil’s serves Funaro’s pasta. All of his pasta was used during the 2002 Winter Olympics in Salt Lake City.